Monday, October 7
Brunch at Shine. I had the Pacific omelette (smoked salmon, cream cheese and spinach) with a side of fruit salad and a potato scone.
My standard cheese and sausage snack.
Dinner was a serving of hamburger pie, with a side salad and a Zevia pop.
And lastly, an evening snack of (apparently healthy) crackers.
Tuesday, October 8, 2013
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